Open all day serving breakfast, lunch and dinner with a menu offering favourite French classics, including French onion soup, mussels and confit duck.Of course, no French dining experience would be complete without a steak. We're proud to have some really interesting cuts, such as the bavette: marinated in rosemary and garlic to give that true Gallic experience.
5 Moulsham Street, Chelmsford, Essex,, 88.5 m